This month I decided to take some cake decorating classes to expand my homemaking skills. The first week we practiced stars, and learned about batters, frostings, and technical skills. The second week we practiced borders, dimensional design, smooth frosting, and transfering patterns. For the cake, I used gel to transfer a cupcake pattern to the surface and filled it on with a special tip. Next week, we're doing more flowers, and cupcake design.
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